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Technical manager in animal nutrition – Brasília/DF

liberado em 10 de dezembro de 2025

DF l Distrito Federal
Efetivo (CLT)
Médico Veterinário
Nutricionista
Zootecnista

Responsabilidades

  • Research and apply knowledge of animal nutrition, metabolism, and physiology to create and develop balanced feed formulations for various species, such as livestock, poultry, and aquaculture.
  • Evaluate and select raw materials based on nutritional content, quality, and cost.
  • Use nutritional software to formulate rations and diets that maximize animal growth, reproduction, and health.
  • Stay up-to-date with the latest nutritional trends, scientific research, and regulatory changes in the animal feed industry.
  • Manage the quality assurance process for both raw materials and finished feed products to ensure they meet quality and safety standards.
  • Provide technical support and advice to customers, distributors, and internal sales teams.
  • Handle customer complaints and troubleshoot nutritional or feed-related issues in the field.
  • Provide training and education to sales teams and external stakeholders on product use and nutritional concepts.
  • Design, execute, and analyze animal-based studies and field trials to evaluate new products or dietary regimes.
  • Translate research findings and scientific insights into compelling technical and marketing materials for a commercial audience.
  • Collaborate with internal R&D departments and external research institutions to drive innovation and product development.
  • Collaborate with sales and marketing to define product positioning, develop new concepts, and launch products.
  • Monitor market trends and competitor activities to identify new opportunities and stay ahead of the competition.
  • Build and maintain strong relationships with key stakeholders, including farmers, veterinarians, and opinion leaders.

Requisitos

  • Minimum Qualifications and Knowledge
    • A bachelor’s degree is required. A master’s or PhD in Animal Science, Nutrition, or Veterinary Medicine is preferred.
  • Minimum Experience (no. of years)
    • Multiple years of practical experience in the animal nutrition or feed industry, with specific knowledge of certain animal species (e.g., poultry, monogastric, ruminant) desired.
    • Proven experience in a technical or technical-commercial role.
  • Job-specific Skills and Competencies
    • Technical and scientific skills
      • Deep understanding of animal physiology, biochemistry, and nutritional requirements.
      • Expertise in feed formulation and ingredient evaluation.
      • Knowledge of feed technology, processing, and mill operations.
      • Familiarity with regulatory frameworks for animal feed.
      • Strong analytical skills for interpreting nutritional data and conducting research.
    • Communication and leadership skills
      • Excellent communication and presentation skills for training teams, presenting research, and advising clients.
      • Strong interpersonal skills to build and maintain relationships with diverse stakeholders.
      • Leadership ability to manage teams and drive strategic initiatives.
      • Problem-solving and critical-thinking skills to address complex nutritional challenges.
    • Other requirements
      • Ability to travel to visit farms, customers, and industry events.
      • Proficiency in relevant computer software for formulation and data analysis.
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